A blog full of sweets and treats that are delicious, fun and simple to create.
The main focus of my recent trip to Duncan Hines was to celebrate the 12 Winning Recipes in the Duncan Hines Frosting Creations Recipe Challenge. Twelve bakers created unique recipes using the different Frosting Creations flavors. To give you the chance to try one of the winning recipes (or come up with your own recipe!), Duncan Hines is giving two Love From The Oven readers two Frosting Creations flavors of their choice, along with two containers of the Frosting Creations {Read More}
Since I absolutely love treats with marshmallows in them and happen to have a great giveaway going on for a sweet package full of Jet-Puffed Marshmallow treats, I thought I would share some of my favorite ways to use marshmallows. Enter to win the Jet-Puffed Prize pack and you could whip up some of these sweet treats! Stuffed Rice Krispies Treats – these are ridiculously delicious. Triple Chocolate Rice Krispies Treats – these may be my favorite crispy treat EVER. {Read More}
Summers in Phoenix are hot, to say the least. There are many days when I just can’t bring myself to turn on the oven, yet I still want to create a fun dessert for my family. Thankfully there is a perfect answer to this dilemma… Ice cream sundaes for the win! While ice cream on it’s own is always a good thing, throw in some sprinkles, toppings and sauces and you are sure to have a sweet summer treat that {Read More}
Looking for a fun and easy red, white and blue treat? How adorable are the Jet-Puffed StarMallows & JUMBO StarMallows? These are a great way to dress up cupcakes or cakes and also make for some adorable treats on their own. Check out these darling JUMBO StarMallow Pops by The Marshmallow Studio over on the Jet-Puffed Facebook page. I decided to dip some of my StarMallows in chocolate, add sprinkles and use them to top cupcakes. I started by gathering {Read More}
One of the best parts of my recent visit to Duncan Hines was getting to meet their Corporate Pastry Chef, Joe DiPaolo. Chef Joe was incredibly kind, warm and welcoming to the entire group. Chef Joe is full of energy, talent and creativity and was ready and willing to share those with everyone. We were invited into the kitchen which is known as the “cutting room” and given a chance to watch Chef Joe bake, create and decorate. He showed {Read More}
Last year I created quite a few fun red, white and blue sweets and treats for the Fourth of July. Most of them were no bake because I live in Phoenix, where my kitchen often feels like an oven. I thought I would gather all of my red, white and blue sweets from last year into one post for anyone who is looking for some quick and easy ideas for this year. Enjoy! Red, White & Blue Patriotic Push Pop {Read More}
I’ve been getting so many requests for ideas for cute summer treats and party desserts, and I’ve been finding some darling ones across the web. I figured some summertime desserts and treats would make a great Bites From Other Blogs collection. Because there are so many great red, white and blue Fourth of July sweets, I will do a separate post for those. But for now, here are some fun summertime treats that are perfect for taking to those bar-b-ques {Read More}
Wow, I can’t believe it’s been weeks since I have posted! I feel like such a bad blogger (hanging head in shame!). My apologies for the rather long and unexpected blog break. Between my oldest daughter’s dance recital (and dress rehearsal and the whole week that gets sucked up with it somehow) and my little one’s doctors appointments, therapy appointments and a slew of tests, it’s been a crazy few weeks. I think, knock on wood, that things {Read More}
This weekend I was incredibly lucky to be able to attend an event hosted by Duncan Hines. With the recent launch of their amazing new product, Frosting Creations , Duncan Hines challenged their customers to come up with unique recipes using the twelve flavors in the Frosting Creations line up. The 12 Grand Prize winners in the Frosting Creations Recipe Challenge, along with three lucky bloggers – Shelly from Cookies & Cups, Doug from Hoosier Homemade and myself, attended a {Read More}
Last month on Hollywood Hotmoms (run by my pal Natalie!) they spotted Tori Spelling with her son Liam at Bed Bath and Beyond. What were they putting in the car? TheT-fal ActiFry! With just one spoon of oil, it can cook 1 kg of real crispy chips with only 3% fat! Think of all the amazing treats you can fry up! I have to say, this thing sounds pretty cool and you can enter to win your very own! According {Read More}
Copyright © 2012 · Love From The OvenTM· Theme By PDCD