My Favorite Recipes of 2012 – April

Love From The Oven Favorite Recipes from April 2012

I originally planned to take a look back and share my favorites from April through June, but geeze, April was a busy baking month with so many favorites that I decided they needed their own post.  So let’s dig in to the yummy treats from April 2012… Oreo Truffle Stuffed Cupcakes With Cookies & Cream click to read more

Chocolate Covered Halloween Pretzels

Chocolate Dipped Halloween Pretzels by Love From The Oven

A quick and easy no back sweet and salty treat for you this morning.   Chocolate covered pretzels.   I almost always default to these if I’m bringing a treat somewhere and am short on time.   People are always amazed and think they must be so hard to make when in reality I think they are possibly click to read more

Over The Top Marshmallow Pretzel Pops

S'mores Pops by Love From The Oven

I usually try to create treats that look nice.  I love when it’s possible to strike a balance between something being both visually appealing and totally delicious.  But sometimes you just have to throw that out the door and make something like these… Over The Top Marshmallow Pretzel Pops.  A lot to say.  Heck, a click to read more

Salty Sweet Week – Chocolate Caramel Pretzel Brownies

Featured Love From The Oven Pretzel Brownies-7711

One of my absolute flavor combinations is salty and sweet.  It’s hard to beat – almost perfection.    I recently came across these Pretzel Balls from HK Anderson online, and after searching (obsessively) for months, I finally found them. I found some small sized bags of these at Big Lots.  Mine were called Popcorn Style Pretzel click to read more

Deep Dark Delicious Chocolate Ice Cream

Deep Dark Delicious Chocolate Ice Cream at Love From The Oven

I’ll admit it, I have very rarely made homemade ice cream.   It’s kind of odd given that… 1.  I have a great ice cream maker. 2.  I have incredibly fond memories from childhood of my Dad making his homemade ice cream (in the big wooden ice cream making machine). 3.  My kiddo asks me all click to read more

2011 Recipe Wrap Up – April through June

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Here’s a look back at some of my favorite recipes from April – June of 2011… Stuffed Rice Krispies Treats Peeps Cookie Pops Donut Pops Chocolate Covered Caramel Brownie Pretzel Pops Ice Cream Cone Sundae Cupcakes Free Teacher Appreciation Printable Labels  

2011 Recipe Wrap Up – January through March

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It was on January 1st of this year that I started Love From The Oven.  My original idea was to simply have a place I could keep track of my own recipes.  I’m terribly disorganized with paper, I need everything to be searchable by computer!   I also wanted to have a way to share my click to read more

Candy Corn Krispy Treat Pretzel Pops

Candy Corn Crispy Treats by Love From The Oven

One of my favorite food items to dress up are Rice Krispies Treats.  They are really versatile and if you are in a hurry there’s no need to make a batch, just open a box (though flavor wise my heart belongs to the homemade ones).     Here’s a fun little Halloween Rice Krispy Treat for you.   click to read more

Salty Sweet Pretzel Treats – Bites From Other Blogs

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I absolutely adore a combo of salty and sweet.  There is something about saltiness cutting into sweetness that I really don’t think can be beat.   Pretzels seem to partner so well with chocolate and I’ve been trying to find more creative ways to pair the two.   Let’s see what bakers and bloggers have been doing click to read more

Chocolate, Coconut & Caramel Covered Samoa Pretzels

Love From The Oven Coconut Caramel Pretzels

After putting together the Samoa Recipe Collection, I was craving a chocolate, caramel & coconut concoction (to say the least).    I wanted to come up with something simple, and pretzels are my go to ingredient for simple.   The result was chocolate, coconut & caramel covered samoa inspired pretzels. These came together very easily, and tasted click to read more

Pretzel S’mores

pretzel smores

It is no secret I love a sweet and salty combo.   With it being summer and s’mores the popular snack of the moment, I thought it would be fun to make a salty version using pretzels. I’m a big fan of pretzels, and use them often when I’m making treats.  These are easy to make click to read more