A blog full of sweets and treats that are delicious, fun and simple to create.
A few weeks ago I shared McCormick’s 2013 Flavor Forecast. With a number of trends and flavors that we can look for in 2013, I was really drawn to one particular recipe – the Cajeta Sauce With Anise, also known as Mexican Caramel Sauce. Spiced up caramel sauce? Sign me up! This recipe ties into a few of the aspects of the Flavor Forecast, including “Global My Way“. A caramel sauce kicked up with some warmth from spices sounded amazing {Read More}
Do you ever wonder where the new trends in flavor come from? The interesting combos and new ways of putting together familiar flavors? Well it turns out that McCormick is a major force when it comes to looking to the future of flavor. McCormick has an entire team that does extensive research each year to put together the McCormick Flavor Forecast. The McCormick Flavor Forecast has been a leader in identifying emerging culinary trends that inspired a passion for flavor {Read More}
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