A blog full of sweets and treats that are delicious, fun and simple to create.
One of my absolute flavor combinations is salty and sweet. It’s hard to beat – almost perfection. I recently came across these Pretzel Balls from HK Anderson online, and after searching (obsessively) for months, I finally found them. I found some small sized bags of these at Big Lots. Mine were called Popcorn Style Pretzel Balls, but I think they are the same thing. The company has a product finder online, but most of the stores I went to {Read More}
I’ll admit it, I have very rarely made homemade ice cream. It’s kind of odd given that… 1. I have a great ice cream maker. 2. I have incredibly fond memories from childhood of my Dad making his homemade ice cream (in the big wooden ice cream making machine). 3. My kiddo asks me all the time to make some. I’m not sure why I don’t. I think it’s probably because most of the recipes have a lot of steps, {Read More}
As if I wasn’t excited enough about finding and trying the amazing Pretzel Cones by Cone Guys from Fancy Flours… I now have something even more exciting to share… Fancy Flours is going to give one lucky Love From The Oven reader a four pack of Cone Guys Cones! The winner will get a container of Crispy Pretzel Cones, Chocolate Cookie Cones, Chocolate Chip Cones and Cookie Cones Baked With Mini’s Chocolate Candies. With that line up, I think you {Read More}
So recently I was wasting time doing important stuff on Pinterest, and I came across something that stopped me in my tracks. PRETZEL CONES. Did you hear me? PRETZEL CONES PEOPLE???? Shut the front door! It was a life altering moment. Can you even begin to imagine the possibilities??? Holy sweet and salty combinations batman! And I HAD to have them. ASAP, stat, tout de suite, now now NOW. I quickly found that Cone Guys are {Read More}
I recently shared how quick and easy it is to make chocolate colored pretzels. If you add just one more quick step you can create Valentine’s Peeps Pretzels… I made my pretzels and let the chocolate set up. You don’t have to let the chocolate set up on the pretzel first, but I find it much easier that way. Once the chocolate is set on the pretzel, I add some melted chocolate to the back of my Peeps Marshmallow Hearts {Read More}
Just a few more examples of what you can do with some pretzels, chocolate and sprinkles! You can check out my how to post and video here. Sweetheart Pretzel… Pretty Valentine Color Sprinkles… Edible Pink Glitter Pretzels… All of my sprinkles come from ABC Cake Decorating.
I love making chocolate covered pretzels. They are pretty. They are colorful. They are delicious. And they are easy. As I’ve said before, they are my go to dessert recipe if I need to bring a dessert somewhere and I also make them for many holidays to give to friends, family, teachers… Do you want to know how to make chocolate covered pretzels? While I’ve walked through making them here before, I thought I would show you with a video. {Read More}
If I were to pick one treat that I probably make and give the most during the holidays, it’s chocolate covered pretzels. They are SO easy to make, they look cute, are easy to package, they travel well and almost everyone I know loves them. Salty sweet makes for a great treat. These are truly my no fail go to treat. No baking required, no oven, no measuring. Just microwave some chocolate, dip your pretzels, cover with sprinkles and {Read More}
Candy Corn = Good. Pretzels = Good. Oreos = Good. Caramel Corn = Good. White Chocolate = Good. Put them all together and make bark out of them = CRAZY GOOD. I’ve seen a number of versions of this recipe around the internet for years, and no matter which version you go with, it’s a good idea to go with one of them and make this! It’s such a great combo of salty, sweet, crunchy, creamy and just plain deliciousness. {Read More}
I absolutely adore a combo of salty and sweet. There is something about saltiness cutting into sweetness that I really don’t think can be beat. Pretzels seem to partner so well with chocolate and I’ve been trying to find more creative ways to pair the two. Let’s see what bakers and bloggers have been doing with salty sweet combinations… I have a few of my own to share, I’ll start with my chocolate covered pretzels. I make these often and {Read More}
So after the crazy delicious brownie recipe round up, I pretty much had no choice but to make brownies. After seeing all the amazing recipes, I knew I wanted to include caramel and pretzels, as well as keep it simple. Mission SO accomplished… Caramel And Chocolate Chip Brownies With A Pretzel Crust. Yum, yum and YUM. In keeping it easy, I used a box brownie mix, which I will admit I actually prefer to brownies from scratch. I blame it {Read More}
After putting together the Samoa Recipe Collection, I was craving a chocolate, caramel & coconut concoction (to say the least). I wanted to come up with something simple, and pretzels are my go to ingredient for simple. The result was chocolate, coconut & caramel covered samoa inspired pretzels. These came together very easily, and tasted insanely good. You only need a few things… Pretzels, melting chocolate, coconut and caramel (I prefer the Kraft Caramel Bits). And Pam (or some other {Read More}
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