Time to share the final stuffed brownie cupcake. The Caramel Coconut Cookie Brownie Cupcake. Samoa lovers, take note!
No, I don’t have a secret stash of Girl Scout Cookies or a sweet little scout supplier. I have these… Keebler Coconut Dreams. And they do the job quite nicely and fit perfectly into the cupcake liners.
Caramel + Coconut + Chocolate = Cookie Goodness. Like I did with the other stuffed brownie cupcakes, I stuck my “stuffing item” (the cookies) into the freezer prior to putting them into my brownie batter to bake.
For the “how to” of making these stuffed cupcakes, check out this post, which also includes my favorite brownie recipe (but you can use a box or any recipe of your liking).
How about a look inside?
Good stuff. For the caramel buttercream, you can either add some caramel sauce to your favorite buttercream recipe or use Duncan Hines Caramel Frosting Creations.
Sweet and simple.
If you haven’t already, check out the other three stuffed brownie cupcakes. Each one is over the top deliciousness.
1. Caramel Cookie Dough Stuffed Brownie Cupcakes With Cookie Dough Frosting
2. Peanut Butter Cup Stuffed Brownie Cupcakes With Peanut Butter Frosting
3. Chocolate Chip Cookie Stuffed Cupcakes With Cookie Dough Frosting
And if you are a caramel, coconut & chocolate fan, make sure to check out this great collection of recipes!
j3nn says
July 26, 2012 at 5:11 pmI think “Samoas” (or the Keebler variety) might be my favorite cookie in the whole world. I don’t have them often compared to chocolate chip, but WOW, this sounds so good!
Janine (sugarkissed.net) says
July 26, 2012 at 5:17 pmIt’s a cookie, no, it’s a brownie, no, it’s a cupcake… better yet, it’s all three! Bonus = I love cupcakes with surprises in the middle!
I’ve been real curious about trying those frosting creations. Have you tried other flavors too? Would you recommed them?
Katrina @ Warm Vanilla Sugar says
July 26, 2012 at 5:19 pmOh boy…so, so, yummy looking!
sue @ cakeballs, cookies and more says
July 27, 2012 at 4:29 amoh my word!!! Seriously, you could have stopped with the cookie on top, but then to have it inside, genius!
sally @ sallys baking addiction says
July 27, 2012 at 7:36 amChristi, WOW I am blown away by your cupcakes lately. I love the little surprises inside! Cookies, brownies, cupcakes… somehow you’ve combined three stellar desserts in one. Plus chocolate + coconut may just be more delish than pb + chocolate…!
Nick @ Bakingbeardy says
July 27, 2012 at 7:46 amI might be incredibly old, but does anyone else remember when Duncan Hines sold caramel frosting? Hard to find, but very delicious. Does frosting creations taste like that?
Mercedes says
July 27, 2012 at 9:45 amSamoas are my favorite Girl Scout Cookie, so there is no doubt that I would love these!