I couldn’t make those sweet little baby bundt cakes this time of year without creating a valentine version…
The only differences with these from the Dark Chocolate Baby Bundt Cakes with Chocolate Ganache and Caramel Buttercream is that I didn’t fill them with caramel, and I didn’t add caramel to the frosting. I did however add some Valentine colored sprinkles to the frosting for a pop of color, and a Valentine’s Day red heart peep on a lollipop stick made the perfect topper.
So fun. Can’t believe I haven’t been using this mini bundt pan! If you want want, they are available at Amazon.
Alison says
Soooo cute!! I know these are bundts but do you think they would work if baked in silicone cups?
Christi says
Alison, probably, but I haven’t tried it so I can’t say for sure.
web page says
I blog too and I am publishing a thing very close to this
blog, “Valentine Baby Bundt Cakes”. Do you mind in the event I reallyuse a number of of your own points?
Regards ,Oliver
Simply Tia says
Oh yes! I wish I had one of these mini bundt cakes right now. They look very rich and decadent and perfect for the big V day! Well done.
Mi Vida en un Dulce says
So cute…so perfect for Valentine’s day…!!!
sue @ Cakeballs, cookies and more says
I think everything made smaller is cute!
Elizabeth says
I LOVE mini bundt cakes!!
Tara Siegel says
You can get them in bulk here…save a few bucks:) http://www.peepsandcompany.com/peeps/peeps-9ct-strawberry-creme-hearts/
M says
They look so cute!
Trish says
Oh my gosh, they are so cute! I’d almost feel guilty about digging into one, but I think I’d get over it 🙂
Lydia- The Party Wagon says
So cute and yummy!