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Mocha Cappuccino Hazelnut Biscoff Brownies

Ingredients

  • One box brownie mix or brownie recipe for an 8x8 pan, and ingredients called for on box or in recipe
  • 1/2 Cup Jif Mocha Cappuccino Hazelnut Spread
  • 15 Biscoff Cookies
  • 1 Cup Frosting canned or homemade
  • 3/4 Cup Jif Mocha Cappuccino Hazelnut Spread

Instructions

  • Preheat oven according to brownie box or recipe directions.
  • Lightly spray an 8x8 pan with cooking oil.
  • Prepare brownies according to package directions, adding in 1/2 cup of Jif Mocha Cappuccino Hazelnut Spread to the batter.
  • Spread a thin layer of brownie batter on the bottom of your 8x8 pan.
  • Add 10-12 Biscoff Cookies on top of your brownie batter.
  • Spread remaining brownie batter on top of the Biscoff Cookies.
  • Bake brownie according to package or recipe directions.
  • To prepare frosting, simply mix together your frosting and 3/4 Cup Jif Mocha Cappuccino Hazelnut Spread.
  • After brownies have cooled, frost as desired.
  • Enjoy!
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