Peanut Butter Dog Treats
Easy to make treats your dog will love!
Ingredients
- 2 cups flour preferably whole wheat flour or white whole wheat flour
- 1/2 cup natural peanut butter Make sure to use peanut butter that does not contain XYLITOL (also called birch sugar)
- 2 eggs
- 1/4 cup water
Instructions
- Preheat the oven to 350 F.
- Combine flour, eggs, and peanut butter in a large bowl to make a thick crumbly dough. Add water, one tablespoon at a time, until you can form the dough into a large ball.
- On a clean floured surface, roll out the dough to about 1/4 inch thick. Use cookie cutters or a knife to cut into individual treats. Place the treats on a baking sheet and bake for 15 minutes. Let cool before feeding!
Notes
You may need slightly more water than stated, depending on the type of flour you use. Whole wheat flour tends to create a drier mix than all-purpose.
Recipe can be cut in half, or doubled.
Store tightly covered. If treats will not be consumed within a few days, I recommend freezing extras to keep them fresh. Just thaw them at room temp prior to sharing with your pup.
Nutrition
Calories: 50kcal | Carbohydrates: 6g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 9mg | Sodium: 20mg | Potassium: 34mg | Fiber: 1g | Sugar: 1g | Vitamin A: 13IU | Calcium: 4mg | Iron: 1mg
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