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–+ servings
a hand holding a star shaped rice krispie treat that has been cut in half

Chocolate Covered Rice Krispies Treats

Author Christi Johnstone
Course Dessert
Cuisine American
Chocolate Covered Rice Krispie Treats are a simple, delicious and classic dessert.
Prep Time 15 minutes
Total Time 15 minutes
Servings 9 treats

Ingredients

  • 32 ounce Rice Krispies Treats Sheet or homemade
  • 24 ounces Pink Candy Melts any other color or flavor may be used as well

Instructions

  • Using a cookie cutter, press down firmly into the Rice Krispies Treat Sheet to cut out a shape.
  • Gently remove the Rice Krispie shape from the cookie cutter and repeat the process.
  • In a medium sized microwave safe bowl, melt 24 ounces of Candy Melts according to the instructions on the package label.
  • Using a fork (or a chocolate dipping tool) dip the Rice Krispie shape into the melted chocolate and allow the excess to drip off.
  • Place onto a parchment lined baking sheet to cool at room temperature for 10 minutes (or until the chocolate has hardened).
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