Berry Mini Muffins
Ingredients
- 1 cup flour (- all-purpose, white whole wheat, or whole wheat pastry flour (or a combo of any of these))
- 1/2 cup sugar
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup fresh berries (chopped)
- 1/2 cup mini chocolate chips
- 1 egg
- 1 tsp vanilla
- 1/2 cup Horizon milk
- 2 tbsp Horizon butter (melted and slightly cooled)
- 1 1/2 teaspoons vanilla extract
- 1/4 cup Horizon sour cream
Instructions
- Preheat oven to 375 deg. F.
- Whisk dry ingredients in one bowl and set aside.
- Mix wet ingredients in another bowl. Add wet mixture to flour mixture, add in berries and chocolate chips, using a spatula to very gently fold mixtures together. Batter will be lumpy, do not over-mix.
- Spoon batter into greased or lined mini muffin tin and bake at 375 deg. F. for 10-12 minutes, or until tops are golden brown. Remove from oven and allow to cool.
The nutrition facts provided are calculated using a third-party tool and are estimates only. Actual nutritional content may vary based on the ingredients and brands you use, as well as portion sizes. For accurate results, please consult a registered dietitian or nutritionist.