Christmas Chex Mix
This delicious Sugar Cookie Chex Mix comes together in just minutes! Perfect for holiday party snacking and sharing.
Ingredients
- 6 cups Rice Chex™ cereal
- 1/4 cup butter
- 1/3 cup granulated sugar
- 1 1/2 teaspoons water
- 2 teaspoons vanilla
- 1/4 cup powdered sugar
- 1 oz white baking chocolate or 1/4 cup white vanilla baking chips
- 1 teaspoons to 2 gluten-free colored edible glitter or sugar sprinkles
Instructions
- In large microwavable bowl, measure cereal; set aside. Line cookie sheet with waxed paper or foil.
- In 2-cup microwavable measuring cup, microwave butter uncovered on High 30 seconds or until melted. Add granulated sugar and water; microwave uncovered on High 30 seconds or until mixture is heated and can be stirred smooth. Stir in vanilla. Pour over cereal, stirring until evenly coated.
- Microwave uncovered on High 4 minutes, stirring every minute, until thoroughly glazed. Sprinkle with powdered sugar; mix well.
- Spread on cookie sheet. In small microwavable bowl, microwave white chocolate uncovered on High 30 to 60 seconds, or until it can be stirred smooth. Place in small resealable food-storage plastic bag; cut off small corner of bag. Squeeze bag to drizzle white chocolate over snack mix; sprinkle with edible glitter. Cool until white chocolate is set, about 10 minutes.
Notes
Techniques: For an easy and even way to apply the powdered sugar, pour sugar into large resealable freezer bag. After removing cooked snack mix from microwave, let stand in bowl 1 to 2 minutes to cool, then pour into bag and shake!
Recipe courtesy of Chex Cereal.
Nutrition
Calories: 130kcal | Carbohydrates: 21g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 11mg | Sodium: 157mg | Potassium: 29mg | Fiber: 1g | Sugar: 11g | Vitamin A: 368IU | Vitamin C: 3mg | Calcium: 56mg | Iron: 4mg
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