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Chocolate Peanut Butter Cookies

Chocolate Peanut Butter Cup Cookies

Course Dessert
Cuisine American
Rich chocolate cookies packed with peanut butter, peanut butter cups and peanut butter chips. These chocolate peanut butter cookies are always a crowd pleaser! 
Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Servings 24 Large Cookies


  • 1 cup butter softened
  • 3/4 cup white sugar
  • 3/4 cup packed brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 3/4 cup smooth peanut butter
  • 1/3 cup cocoa powder
  • 1 teaspoon baking soda
  • 2 1/3 cups all-purpose flour
  • 1 cup semisweet chocolate chips
  • 1 cup peanut butter chips
  • 10 regular-sized peanut butter cups or about 20-25 small cups, cut in pieces
  • 1 cup mini peanut butter cups


  • Preheat oven to 350*F (175*C).
  • In medium bowl combine flour, cocoa and baking soda; set aside.
  • In a large bowl, cream butter and sugars together with an electric mixer until fluffy. Add vanilla, peanut butter(s) and eggs; mixing well.
  • Stir in flour mixture until just mixed. Batter will be thick, and a mixer can be used if needed. Fold in chips and peanut butter cups.
  • Using an ice cream scoop, scoop onto baking sheets lined with parchment or a silicone baking mat.
  • Bake for 11-13 minutes. Let cool for at least 10 minutes on baking sheet before transferring to wire rack to cool completely.



Calories: 369kcal | Carbohydrates: 41g | Protein: 7g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 36mg | Sodium: 231mg | Potassium: 194mg | Fiber: 2g | Sugar: 26g | Vitamin A: 265IU | Vitamin C: 0mg | Calcium: 32mg | Iron: 1.8mg