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Baked Chocolate Donuts

These delicious donuts are a perfect way to start the day!


  • cups white whole wheat flour
  • ½ cup dark cocoa
  • ½ cup sugar
  • 1 tablespoon baking powder
  • 1 egg
  • ¾ cup buttermilk
  • ¼ cup vegetable oil
  • 1 teaspoon vanilla


  • Stir dry ingredients together in mixing bowl. Add egg, buttermilk, vegetable oil and vanilla. Using a mixer on medium speed, blend until smooth.
  • Fill each cooking reservoir with about 2 tablespoons of batter.
  • Bake about 4 to 5 minutes or until a toothpick inserted into donut comes out clean.
  • Glaze or coat with powdered sugar, as desired.


Recipe courtesy of Babycakes
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