These delicious and easy Chocolate Chip Pecan Pie Bars will be a hit with your friends and family! A great alternative to pecan pie, these chocolate chip pecan bars are easy to slice and share!
Prep Time 15 minutesmins
Cook Time 40 minutesmins
Total Time 55 minutesmins
Servings 16servings
Ingredients
1 1/2cupsflour
1/2cupbutter, cold, chopped into approximately 1/4" size pieces
1/4cuppacked brown sugar
3large eggs
3/4cupcorn syrup
3/4cupsugar
2tablespoonsbuttermelted
1tspvanilla extract
1 1/2cupschocolate chips
2cupspecans
Instructions
Preheat oven to 350 degrees F.
Lightly spray a 13"x9" pan with non-stick cooking spray.
In a food processor (or with pastry cutter / pastry blender), combine flour, butter and brown sugar until a dough becomes crumbly and starts to stick together. Gently press into baking pan.
Bake crust layer for approximately 13 minutes or until very lightly browned. Remove from oven.
In a mixer bowl, combine eggs, corn syrup, sugar and vanilla extract. Stir in melted butter, followed by pecans an chocolate chips. Stir until well combined.
Pour mixture onto crust layer. Bake for approximately 25-30 minutes or until browned and set. Cool completely. Cut and serve.