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Brownies Made With Greek Yogurt

Quick easy and delicious brownies made with Greek yogurt and a brownie mix.
5 from 1 vote
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Course: Dessert
Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes
Servings: 16 servings


  • 1 brownie mix 8x8 mix size
  • water in amount called for on box
  • Greek yogurt in half the amount of oil called for on box
  • 1 egg white


  • Preheat oven as instructed on box and prepare baking pan as instructed on box.
  • Combine ingredients and mix until just combined, do not over mix.
  • Pour into prepared pan. 
  • Bake according to package directions.
  • Remove from oven and let cool, slice and serve.


You will replace the oil called for in your recipe with Greek yogurt, but it's not a 1:1 swap. If your recipe calls for 1/2 cup of oil, use 1/4 cup Greek yogurt. If your recipe calls for 1 cup of oil, use 1/2 cup Greek yogurt, and so on. 
Plain, non-fat Greek yogurt works great. You can use a flavored Greek yogurt, but it will add additional sugar to your recipe. 
Cut your brownies with a plastic, disposable knife. It's the best way I've ever found to cleanly cut my brownies. 
Tried this recipe?Mention @lovefromtheoven or tag #lovefromtheoven!