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+ servings
Chocolate chip cookies on a plate

Nestle Toll House Cookie Recipe

Course Dessert
Cuisine American
The classic Nestle Toll House Cookie Recipe that so many of us grew up with. A quick and easy drop cookie, it's hard to beat a classic chocolate chip cookie!
Prep Time 15 mins
Cook Time 9 mins
Total Time 24 mins
Servings 48 cookies


  • 2 cups plus 2 tbsp all-purpose flour
  • 1 1/2 tsp baking soda
  • 1 tsp salt
  • 1/2 cup butter, softened salted or unsalted is fine
  • 1/2 cup granulated sugar
  • 1 cup dark brown sugar packed
  • 1 tsp vanilla extract
  • 2 large eggs
  • 2 cups Nestle Semi Sweet Chocolate Chips other chips can be used


  • Preheat oven to 375 degrees F.
  • In a large mixing bowl, with an electric mixer beat together butter, sugars and vanilla until well combined. Add eggs one at a time, mixing after each addition.
  • Add in half the flour, along with all the baking soda and salt. Mix by hand to combine, then add remaining flour and chocolate chips.
  • If possible, cover and chill the dough for at least one hour, but not more than 24 hours.
  • When ready to bake, preheat oven to 375 degrees F. Scoop dough into rounded tablespoons and place onto an ungreased baking sheet, leaving approximately 2 inches of space between cookies. Bake for 8 to 10 minutes or until starting to turn golden brown. Remove from oven and allow to cool on baking sheets, on wire cooling racks, for two minutes. Then transfer cookies to wire cooling racks with a spatula to allow to cool completely. Store tightly covered.


To make original recipe, use the following ingredient amounts: 
2 1/4 cups all-purpose flour
1 tsp baking soda
1 cup butter
3/4 cup brown sugar
3/4 cup granulated sugar 
All other ingredients are the same, and you do not chill the dough. 


Calories: 107.4kcal | Carbohydrates: 16.71g | Protein: 1.35g | Fat: 3.96g | Saturated Fat: 2.38g | Cholesterol: 15mg | Sodium: 109.43mg | Potassium: 16.32mg | Fiber: 0.38g | Sugar: 11.25g | Vitamin A: 88.65IU | Vitamin C: 0.05mg | Calcium: 15.37mg | Iron: 0.47mg
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