Beef Nachos

This simple and mouth watering Beef Nachos Recipe is the ultimate appetizer or dinner that keeps everyone happy and is on the table in under 30 minutes!

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Loaded Nachos This ground beef nachos recipe is not for the faint of nacho eaters. These are packed to the brim with all the good stuff.

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INGREDIENTS

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Start by preheating your oven to 350°F. In a large skillet over medium high heat, add the ground beef.

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Cook and break up the beef until fully browned then add the taco seasoning, water, and ¼ cup of sour cream.

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Grab a baking sheet and line with foil or parchment for easy cleanup. Add the tortilla chips evenly on the baking sheet.

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Evenly sprinkle half of the shredded cheddar and Monterey Jack cheese on top of the chips.

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Give this recipe a try! Tap the link for the full recipe details.

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More recipes at: lovefromtheoven.com

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