Biscuits and Gravy Casserole

Everyone will rise and shine when this delicious Biscuits and Gravy Casserole is on the menu. Comfort food at it's finest, this easy recipe is always a hit.

Family Friendly  This biscuit and gravy casserole is perfect for the whole family! Even the picky eaters love this one.

Why You'll Love This Recipe:

Sausage Onion Powder Salt And Pepper Canned Biscuits Cheddar Cheese Eggs Milk Brown Sugar Salted Butter Flour Whole Milk Thyme



Preheat the oven to 350° and spray a 7×11 inch (approximately) baking dish with nonstick cooking spray.

Fry up sausage according to package directions, until no pink is remaining. Season with salt and pepper to taste.

Quarter your biscuit dough and sprinkle it on the bottom of prepared baking dish.

Spoon the cooked sausage on top of the biscuit dough. Don’t dump out the sausage grease, you’ll want to save it for the gravy.

Give this recipe a try! Tap the link for the full recipe details.