Breaded Chicken Parmesan

Breaded Chicken Parmesan is a delicious and easy meal for a hassle free weeknight dinner.

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This recipe is much healthier than the restaurant version. The chicken is baked rather than fried and has a fraction of the salt and fat you get in restaurant chains.

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INGREDIENTS

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Preheat oven to 350 degree F (175 degrees C). Spray a 9×13 baking dish with cooking spray.

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Wisk together water and egg in a bowl until smooth.

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In a separate bowl, combine bread crumbs, 2 tablespoonfuls Parmesan cheese, and garlic powder. If you are not using Italian bread crumbs also stir in oregano, basil and thyme.

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Dip each chicken breast in the egg mixture, allowing excess egg to drip back into the bowl. Then dredge the chicken in the bread crumb mixture, shaking off excess, then place in the prepared baking dish.

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Give this recipe a try! Tap the link for the full recipe details.

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More recipes at: lovefromtheoven.com

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