Carrot Cake Cookies Recipe

Carrot Cake Cookies put everything you love about carrot cake into deliciously easy grab and go cookies.

Quick and easy to make, they are made and out of the oven in under 30 minutes.

Why You'll Love This Recipe:

Unsalted Butter Granulated Sugar Light Brown Sugar Eggs Vanilla Extract


Preheat the oven to 350 degrees and prepare a baking sheet by lining with parchment paper or a silicone mat. Set aside.

In a large bowl, use an electric mixer on medium speed to beat together the butter, white sugar and brown sugar until light and fluffy. Add the eggs and vanilla and beat until fully combined. Set aside.

In a second large bowl, combine flour, baking soda, baking powder, cinnamon and salt.

Carefully add the dry mixture to the wet mixture until fully combined. Stir in carrots, and nuts if using, and mix until well combined.

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