Chocolate Frosting

This rich and delicious chocolate frosting is perfect for piping or spreading and is made with simple ingredients you likely have on hand.

This recipe works great as a chocolate frosting for piping, or simply for spreading onto your favorite cakes and cupcakes.

Why You'll Love This Recipe:

– Butter – Unsweetened Cocoa Powder – Powdered Sugar – Heavy Cream – Pure Vanilla Extract



Once butter is melted, stir in cocoa and mix until butter and cocoa have combined.

Next, using an electric mixer, alternately add powdered sugar and cream, beating until light and fluffy. Add in vanilla and mix well.

Add an extra teaspoon of cream if a thinner consistency is desired.

Spread or pipe onto cakes or cupcakes as desired.

Give this recipe a try! Tap the link for the full recipe details.