Christmas Donut Wreath

When it comes to a fun and festive holiday breakfast, it’s hard to beat this cute Christmas Donut Wreath. Made with fresh donut holes, it’s perfect for a holiday brunch or a breakfast with Santa.

A fun and festive breakfast: This darling donut wreath brings lots of Christmas cheer to the table.

Why You'll Love This Recipe:

Biscuit Dough Vegetable Oil Powdered Sugar Vanilla Extract Milk


Remove biscuits from can and cut each biscuit into 6 evenly sized pieces. Roll the pieces hands to make them as round as possible.

Pour vegetable oil into a heavy bottom pot. The oil should be at least 2 inches deep. Heat oil over medium-high heat to 350 degrees fahrenheit.

Line a baking sheet with paper towels and place near the pot.

Using a slotted spoon, carefully place a few donut holes at a time into the hot oil.

Give this recipe a try! Tap the link for the full recipe details.