Crock Pot Mashed Potatoes Recipe

These easy, creamy mashed potatoes are incredibly simple to make, and stay warm in your crockpot or slow cooker.

This also makes a great go-to holiday side, especially with Air Fryer Turkey Breast for Thanksgiving dinner.

Russet Potatoes Butter Cream Cheese Half And Half Sour Cream

INGREDIENTS

Place cubed potatoes into a large pot and cover with water.

Boil until potatoes easily break apart when pierced with a fork.

Return drained potatos to empty pot and add in butter, cream cheese, 1/2 cup of half and half, sour cream, salt and pepper. Mash with a potato masher.

Transfer mixture to slow cooker and place on warm until ready to serve.

Give this recipe a try! Tap the link for the full recipe details.