Crockpot Macaroni and Cheese

This creamy, saucy, and most of all, cheesy Crockpot Macaroni and Cheese is a beloved classic that can be prepped in under 5 minutes.

All The Sauce  Dry mac and cheese who? This recipe ensures that each bite is covered in that cheesy, delicious sauce.

Why You'll Love This Recipe:

Elbow Noodles Condensed Cheddar Cheese Soup Milk Parmesan Cheese Black Pepper Colby Jack Cheese

INGREDIENTS

Place the elbow noodles in a strainer and rinse with cold water, stirring well while rinsing, 2-3 times or until the water runs clear.

Place the noodles in a 6 quart or larger crockpot.

Stir in the cheddar cheese soup, milk, grated parmesan cheese and black pepper until well combined.

Place the lid on the crockpot and then turn it on to low and allow it to cook for 1 hour without touching it.

Give this recipe a try! Tap the link for the full recipe details.