Cruffins Recipe

Cruffins are the perfect sweet cinnamon breakfast (or dessert) that you can throw together in under 30 minutes.

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Warm and Delicious These cruffins are best served warm, and tastes like a fluffy and sweet cinnamon sugar pillow.

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INGREDIENTS

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Start by preheating your oven to 400°F and spray your muffin pan with a non-stick spray and flour, or use muffin liners.

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Then, in a small bowl, pour in the sugar and cinnamon and whisk well. Go ahead and set aside 4 tablespoons of this cinnamon sugar to be used to sprinkle on the baked cruffins.

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Open up all four puff pastry sheets and lay them on a flat surface. Set two aside for the moment, these ones will be placed on top.

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Using a butter knife or offset spatula, spread the softened butter onto each of the bottom two puff pastry sheets.

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Give this recipe a try! Tap the link for the full recipe details.

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More recipes at: lovefromtheoven.com

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