Easy Brioche French Toast

This easy Brioche French Toast might just be the best French Toast you ever have! Quick and delicious to make, your friends and family will love this for breakfast or brunch.

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Easy to Make No need to plan ahead, this homemade french toast is on the table in under 30 minutes.

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INGREDIENTS

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Place eggs, milks, vanilla extract, sugar, cinnamon and salt into a large bowl. Whisk eggs with the other ingredients until well combined.

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Place approximately 1-2 teaspoons of butter into a medium size skillet and heat over medium heat. Once skillet is hot, dip one piece of brioche bread into the egg and milk mixture, let extra liquid drip back into the bowl, then transfer to prepared pan.

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Cook until golden on each side, approximately 2-3 minutes each, depending on your heat and your pan.

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Repeat with remaining slices of bread, adding more butter to the pan as needed.

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Give this recipe a try! Tap the link for the full recipe details.

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More recipes at: lovefromtheoven.com

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