Easy Scalloped Potatoes Recipe

Rich, creamy and cheesy Scalloped Potatoes are a stand out side dish on any dinner table.

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These easy potatoes pair perfectly with any many course. From a fancy steak to a simple burger, they truly go with anything and everything.

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INGREDIENTS

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Prep your potatoes by slicing them as thin and as even as possible. Next prepare the white sauce by melting butter in a large saucepan, then whisking in flour.

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After that the milk is added and the mixture is cooked and thickened.

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Garlic, seasoning salt, salt, pepper and thyme are added to the sauce, followed by the cheese.

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Potatoes, minced onions, sauce and cheese are layered in the baking dish, which then goes into the oven to bake for at least an hour.

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Give this recipe a try! Tap the link for the full recipe details.

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More recipes at: lovefromtheoven.com

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