Lemon Blueberry Bread Recipe
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Lemon Blueberry Bread is a sweet, tart, loaf of sunshine that tastes like it was made from a 5 star bakery!
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Moist and Delectable
The way this bread melts in your mouth the second it touches your tongue is reason enough to eat 3 or 4 slices in one sitting.
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Bread
Butter Granulated Sugar Sour Cream Vanilla Extract Lemon Extract
INGREDIENTS
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Begin by preheating your oven to 400°F. Grab a mixing bowl and add the softened butter, granulated sugar, and beat that together with an electric hand or stand mixer until combined.
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Next, add sour cream, lemon extract, vanilla extract, lemon zest, and lemon juice. Continue to beat it together until fully combined.
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In a separate large mixing bowl, add flour, baking powder and baking soda and salt. Whisk that together until combined.
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Add the flour mixture to the wet ingredients and fold that together by hand until just combined. Try not to over mix.
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