Soft Chocolate Chip Cookies

Soft baked and chewy, these soft chocolate chip cookies are perfection.

Make a batch to score major points with your friends and family!

– All-Purpose Flour – Salt – Baking Soda – Butter – Sugar – Vanilla Extract – Egg – Egg Yolk – Chocolate Chips



Preheat oven to 325 degrees F. Prepare cookie sheets with silicone mat or parchment paper.

In a large bowl, sift together flour, salt and baking soda. Set aside.

In a mixing bowl combine butter and sugars and beat until well combined, at least 2-3 minutes to allow ingredients to combine fully. Add in egg, egg yolk and vanilla and beat until well combined.

Combine wet and dry ingredients until just combined, do not over mix. Fold in chocolate chips.

Give this recipe a try! Tap the link for the full recipe details.