Southwestern Chicken And Rice Recipe
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Southwestern Chicken and Rice
is a quick and simple dinner the entire family will love.
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A combination of Tex-Mex spices, chicken, black beans, peppers, tomatoes and rice that cooks up quickly on the stove top! What’s not to love?
Why You'll Love This Recipe:
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Chicken Breasts Olive Oil Yellow Onion Red Bell Pepper Garlic
INGREDIENTS
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Combine salt, cumin, smoked paprika, chili powder and pepper.
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Season both sides of the chicken breasts with the spice rub.
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Heat the olive oil in a large skillet over medium-high heat. Add the chicken and cook 5 minutes per side or until no longer pink.
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Remove the chicken from the skillet, chop into bite sized pieces and set aside.
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