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+ servings
a plate of green goddess salad with a spoon in it

Green Goddess Salad

Course Salad, Side Dish
Cuisine American
Prep Time 7 minutes
Total Time 7 minutes
Servings 4 servings

Ingredients

  • 1 head of green cabbage finely chopped
  • 3 Persian cucumbers finely diced
  • 1 bundle green onions or scallions finely chopped
  • 1/4 cup fresh chives finely choppped
  • 1 batch green goddess dressing

Instructions

  • Place salad ingredients in a large bowl.
  • Pour Green Goddess dressing over ingredients.
  • Mix to thoroughly cover salad with dressing.
  • Serve and enjoy. It's great served with tortilla chips which can be used to scoop up bites of salad.

Notes

*Calories shown are for the salad, the dressing calories will vary based on which green goddess dressing you use.
This salad is best when fresh. Storing it can result in a soggy salad.

Nutrition

Calories: 65kcal | Carbohydrates: 15g | Protein: 3g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 42mg | Potassium: 463mg | Fiber: 6g | Sugar: 8g | Vitamin A: 405IU | Vitamin C: 86mg | Calcium: 102mg | Iron: 1mg
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