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Dessert Nacho Recipe

Caramel Pretzel Dessert Nachos

5 from 5 votes

Ingredients
 

  • 1 oz bag of pretzel slims (approximately 8)
  • 1 cup of mini marshmallows or marshmallow cream (approximately)
  • Candy for topping such as chocolate chips or chopped up candy bars
  • Caramel (chocolate or other sauces for topping)

Instructions
 

  • Preheat oven to 375 degrees F. Spread pretzel thins over baking sheet. Sprinkle with marshmallows (or drizzle on marshmallow cream), followed by chocolate candies. Bake for approximately 10 minutes or until marshmallows reach your desired level of browning. Remove from oven and drizzle with caramel and chocolate sauces. Serve immediately.

The nutrition facts provided are calculated using a third-party tool and are estimates only. Actual nutritional content may vary based on the ingredients and brands you use, as well as portion sizes. For accurate results, please consult a registered dietitian or nutritionist.