Cupcake Milkshake Recipe
Ingredients
- 5 scoops ice cream
- 1 cup milk
- 2 cupcakes
- Optional - frosting (, sprinkles)
Instructions
- In a blender, combine milk and ice cream and blend until smooth. Break apart cupcakes and add to shake, blending until just combined. Pour into two glasses and serve immediately.
Notes
Note - if your cupcake does not have frosting on it, you can simply add a tablespoon of frosting to your shake when blending, and you'll get the same great flavor as you would from a frosted cupcake.
The nutrition facts provided are calculated using a third-party tool and are estimates only. Actual nutritional content may vary based on the ingredients and brands you use, as well as portion sizes. For accurate results, please consult a registered dietitian or nutritionist.