Key Lime Margarita Pie
This delicious no-bake pie is quick and easy to whip up and provides a wonderful sweet and salty flavor combo. Perfect for a summer dessert or Cinco De Mayo treat! Recipe courtesy of Kraft Foods.
Ingredients
- 1-1/4 cups crushed pretzels
- 1/4 cup sugar
- 6 Tbsp. butter (melted)
- 1 can (14 oz. sweetened condensed milk)
- 1/2 cup lime juice (you can use margarita mix in place of the lime juice or a combo of both)
- 1 env. KOOL-AID Lemon Lime Unsweetened Soft Drink Mix
- 1 tub (8 oz. COOL WHIP Whipped Topping, thawed, divided)
Instructions
- MIX pretzel crumbs, sugar and butter; press onto bottom and up side of 9-inch pie plate. Refrigerate until ready to fill.
- MIX next 3 ingredients in large bowl. Whisk in 2-1/2 cups COOL WHIP; pour into crust.
- FREEZE 6 hours. Remove from freezer 15 min. before serving; let stand at room temperature until slightly softened. Top with remaining COOL WHIP.
The nutrition facts provided are calculated using a third-party tool and are estimates only. Actual nutritional content may vary based on the ingredients and brands you use, as well as portion sizes. For accurate results, please consult a registered dietitian or nutritionist.