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Truffle Macaroni and Cheese

One Pot Easy Truffle Mac and Cheese

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Servings 8 servings
Prep: 5 minutes
Cook: 27 minutes
Total: 25 minutes

Ingredients
 

  • 1 jar Private Selection Truffle and Aged Cheddar Mac and Cheese Sauce
  • 1 bag Private Selection Italian Cavatappi Pasta Noodles
  • 1/4 cup milk or cream
  • 1/2 cup grated aged cheddar cheese (optional)
  • 1/2 cup toasted bread crumbs (optional)

Instructions
 

  • Using a large heavy pot, cook Private Selection Italian Cavatappi Pasta Noodles according to package directions. Drain and return immediately to pot. 
  • Empty 1 jar of Private Selection Truffle and Aged Cheddar Mac and Cheese Sauce to pot with pasta. Add 1/4 cup milk or cream to empty jar, place lid back on jar and shake well. Pour milk and remaining sauce into pan as well. 
  • Return pan to stovetop and cook on low heat until throughly heated, approximately five minutes. If desired top with grated cheddar cheese and/or grated bread crumbs. Serve immediately. 

The nutrition facts provided are calculated using a third-party tool and are estimates only. Actual nutritional content may vary based on the ingredients and brands you use, as well as portion sizes. For accurate results, please consult a registered dietitian or nutritionist.

Course Main Course
Cuisine Italian