Go Back

Easy Brownie Pie


  • 1 ready made refrigerated pie crust
  • 1/2 cup butter
  • 2 ounces unsweetened chocolate , coarsely chopped
  • 1 cup sugar
  • 3/4 cup all-purpose flour
  • 2 eggs
  • 1 teaspoon vanilla extract
  • dash of salt
  • 1 cup semi-sweet chocolate chips


  • Place Pie crust in a pie pan and set aside.
  • in a medium saucepan, melt butter over low heat. Add chocolate, stirring until completely melted.
  • Remove from heat and stir in sugar. Add flour, eggs, vanilla and salt. making sure all ingredients are mixed in well. Stir in chocolate chips.
  • Spread mixture into pie crust. Bake in a preheated 350 degree oven for 25 minutes, until top has a crust and sides are firm. Remove from oven and let cool completely.


Tried this Recipe? Pin it Today!Mention @LoveFromTheOven or tag #LFTORecipes!