Rice Cooker Quick White Rice
Perfectly cooked white rice made in the Aroma Rice Cooker
Equipment
- Aroma Rice Cooker
Ingredients
- 2 cups white rice (Using the measuring cup provided by your rice cooker. )
- 4 cups water (filled to Line 2 in the rice cooker )
Instructions
- Rince and drain rice, then add to the inner pot of the rice cooker. Add water to the pot until the water line is level with the Line 2 marker (approximately 4 cups).
- Place the inner pot in the rice cooker, close the lid tightly and select the RICE function. Allow rice to cook for 10 minutes.
- When finished cooking, the rice cooker function will automatically switch to "Keep Warm." Open the pot, fluff rice with a fork or spatula and serve!
Notes
- This recipe is based on instructions for my 20 Cup Aroma Digital Rice Cooker.
Nutrition
Calories: 338kcalCarbohydrates: 74gProtein: 7gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 16mgPotassium: 106mgFiber: 1gSugar: 1gCalcium: 33mgIron: 1mg
The nutrition facts provided are calculated using a third-party tool and are estimates only. Actual nutritional content may vary based on the ingredients and brands you use, as well as portion sizes. For accurate results, please consult a registered dietitian or nutritionist.