Chocolate Chip Pudding Cookies

The magic of a classic pudding cookie is in how chewy the cookies are.

These Chocolate Chip Pudding Cookies give you the same great chewy cookie, but without using a pudding mix!

– Butter – Brown Sugar – White Sugar – Egg – Vanilla Extract – All Purpose Flour – Cornstarch – Baking Soda – Chocolate Chips – Sea Salt Flakes



Preheat oven to 350 degrees F. Line a baking sheet with parchment paper or a silicone mat.

In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Add the egg and vanilla and beat until smooth.

Slowly add in the flour, cornstarch and baking soda, making sure it is well incorporated. Add the chocolate chips and stir to mix throughout the dough.

Scoop out 2-tablespoon portions and roll into balls. Place each ball on the prepared baking sheet.

Give this recipe a try! Tap the link for the full recipe details.