Eggnog Pancakes

Bring some holiday cheer to your breakfast with delicious and easy EGGNOG PANCAKES!

These pancakes pack that great eggnog flavor right into pancakes! They also freeze very well, so don’t hesitate to make a double batch.

Why You'll Love This Recipe:

– All-purpose flour – Baking powder – Baking soda – Nutmeg – Salt – Granulated sugar – Eggnog – Milk – Eggs – Butter



Combine flour, baking powder, baking soda, nutmeg, salt and sugar in a bowl. Stir to combine.

Add in eggnog, milk and eggs, stirring just enough to start to combine. Add in melted butter and stir just until combined.

Scoop approximately 1/4 cup of batter into a skillet that has been preheated to medium-low / medium heat and lightly brushed with butter or oil.

When bubbles start to appear on surface and edges of pancake begin to appear to be browning, flip with a spatula and cook until golden.

Give this recipe a try! Tap the link for the full recipe details.