Huli Huli Chicken
Huli Huli Chicken is a mouthwatering chicken dish soaked in a heavenly marinade that gives it delicious flavor and a beautiful golden brown color.
Quick Prep and Cook Time
– Prepping and cooking will only take 20 minutes!
Make Inside or Out
– Make on the grill, or oven, whichever works for you!
Why You'll Love This Recipe:
- Chicken Thighs
- Soy Sauce
- Ginger Root
How To Make Huli Huli Chicken
In a medium bowl, whisk the brown sugar, ketchup, soy sauce, and chicken broth.
Before pouring it on the chicken, save 1 cup of the marinade, cover it and store in the fridge for basting the chicken later on.
Place your chicken thighs in a large freezer bag. Pour the remainder of the soy sauce mixture over the chicken. Let the chicken marinate in the fridge for at least 8 hours, or overnight.
Be sure to put a little bit of oil on the grill. Remove chicken from the bag and put the thighs on the grill grates. Let them cook for about 3 minutes on one side.
Give this recipe a try! Tap the link for the full recipe details.
More recipes at:
Chocolate Chip Cookie Bars
Coconut Pecan Frosting
Chewy Chocolate Chip Granola Bars