Huli Huli Chicken

Huli Huli Chicken is a mouthwatering chicken dish soaked in a heavenly marinade that gives it delicious flavor and a beautiful golden brown color.

Quick Prep and Cook Time  – Prepping and cooking will only take 20 minutes! Make Inside or Out – Make on the grill, or oven, whichever works for you!

Why You'll Love This Recipe:

- Chicken Thighs - Ketchup - Soy Sauce - Ginger Root



How To Make Huli Huli Chicken

In a medium bowl, whisk the brown sugar, ketchup, soy sauce, and chicken broth.

Before pouring it on the chicken, save 1 cup of the marinade, cover it and store in the fridge for basting the chicken later on.

Place your chicken thighs in a large freezer bag. Pour the remainder of the soy sauce mixture over the chicken. Let the chicken marinate in the fridge for at least 8 hours, or overnight.

Be sure to put a little bit of oil on the grill. Remove chicken from the bag and put the thighs on the grill grates. Let them cook for about 3 minutes on one side.

Give this recipe a try! Tap the link for the full recipe details.