Linzer Cookies

These buttery sandwich cookies have a rich, nutty flavor with a dollop of raspberry jam in the center. A dusting of powdered sugar makes them look as good as they taste!

Classic Holiday Dessert  Linzer Cookies are a long time Christmas cookie tradition! Everyone knows and loves them, even if they don’t know them by name.

Why You'll Love This Recipe:

Raw Whole Almonds All-Purpose Flour Cinnamon Salt Butter Granulated Sugar Egg Vanilla Extract Raspberry Jam Powdered Sugar



TOAST NUTS Preheat the oven to 350 degrees. Spread the raw nuts onto a baking sheet.

Toast them on the middle rack until lightly browned. This usually takes 5 to 10 minutes.

MAKE COOKIES Once they have cooled completely, pulse them in a food processor.

After this mixture is finely ground, pulse in the flour, cinnamon, and salt. Set this aside.

Give this recipe a try! Tap the link for the full recipe details.