Delicious butterscotch cookies, these oatmeal scotchies cookies are always a hit!
There is something absolutely fantastic about the flavor and texture combo in oatmeal scotchies.
Why You'll Love This Recipe:
Butter Brown Sugar White Sugar Eggs Vanilla Extract All Purpose Flour Cinnamon Baking Soda Salt Quick Cook Oats Butterscotch Chips
Preheat oven to 325 degrees F.
In a large bowl, cream together butter and sugars until light and fluffy, at least 2-3 minutes, using a stand mixer or electric mixer.
Beat in eggs and vanilla. Mix until well combined.
In a separate bowl, combine flour, baking soda, salt, cinnamon and oats. Stir until well mixed.
Give this recipe a try!
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