Molten Chocolate Cake

Molten chocolate cake combines a rich, warm chocolate cake with a decadent chocolate lava sauce center. This classic dessert is surprisingly quick and easy to make at home.

These warm chocolate cakes are made with simple and common ingredients that you might already have on hand.

–Chocolate –Butter –Eggs –Egg yolks –Powdered sugar –Vanilla extract –All-purpose flour –Kosher salt –Espresso powder

INGREDIENTS

INGREDIENTS

STEP 1

Place butter and chocolate to a medium bowl that is microwave safe, and heat for 1 minute. Remove, stir and cool slightly.

STEP 2

In a large mixing bowl, whisk eggs and egg yolks until fully combined. Beat in powdered sugar and vanilla extract into the egg mixture.

STEP 3

Beat in butter and chocolate mixture until well blended.

STEP 4

Mix until chocolate is completely blended into the mixture.

Give this recipe a try! Tap the link for the full recipe details.