Apple Cobbler Recipe

This easy Apple Cobbler Recipe makes a perfect fall dessert. There is nothing quite like that warm apple filling, topped with a buttery crust and finished off with a creamy scoop of ice cream.

If you love apple desserts as much as I do, then you are going to love this quick and easy recipe.

– Apples  – Granulated sugar – Ground cinnamon – All-purpose flour – Granulated sugar – Eggs – Baking powder – Cinnamon – Salt – Butter – Ice cream & caramel sauce

INGREDIENTS

STEP 1

Preheat oven to 350 degrees F. Combine 2/3 cup sugar and 1 tsp cinnamon in a small bowl.

STEP 2

In a large bowl, mix apples with most of cinnamon and sugar mixture. Then place apples into a 13x9 inch baking dish.

STEP 3

Sprinkle remaining cinnamon and sugar mixture over apples and gently mix to combine.

STEP 4

In a separate bowl, combine flour, sugar, eggs, baking powder, cinnamon and salt and mix with a fork until mixture looks like coarse crumbs.

Give this recipe a try! Tap the link for the full recipe details.

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