Easy Lime Cake
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Lime desserts are a favorite of mine. Their sweet and tart combo is truly outstanding and can be used in so many different ways.
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The ingredients for this cake are so simple. Start with a white cake mix, but you could also use a yellow cake mix, or even a lemon mix.
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– white or vanilla cake mix – lime yogurt or sour cream – oil – eggs – grated lime peel – lime juice
INGREDIENTS
INGREDIENTS
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How to Make an Easy Lime Cake
HEAT oven to 350°F. Coat 12-cup bundt pan or 10-inch fluted tube pan with no-stick cooking spray. Dust with flour.
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BEAT cake mix, yogurt or sour cream, oil, eggs, lime juice and lime peel in large bowl with electric mixer.
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MIX powdered sugar, melted butter, lime juice, milk and butter with a whisk in a large bowl. Once combined, spoon over bundt cake.
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If you love lime desserts, then baking this easy lime cake need to be put on your to do list!
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Give this recipe a try! Tap the link for the full recipe details.
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