Red Velvet Whoopie Pies

Red Velvet Whoopie Pies are heart shaped for an adorable Valentine’s Day dessert!

A rich cream cheese filling gets sandwiched between cakey red velvet cookies for an impressive cookie that’s made with love.

– Butter  – Granulated sugar – Brown sugar – Eggs – Buttermilk – Red gel food coloring  – Flour – Cocoa powder – Baking soda – Salt – White vinegar – Vanilla CREAM CHEESE FILLING – Cream cheese  – Butter softened – Powdered sugar

INGREDIENTS

STEP 1

Preheat the oven to 350 degrees.  Line 2 baking sheets with parchment paper.

STEP 2

Stencil heart shapes all over the parchment paper, leaving about an inch of space between each.

STEP 3

In a large mixing bowl, use an electric mixer to cream the butter and sugars together for at least 3 minutes on medium high speed until it is light and fluffy.

STEP 4

Then, beat in the eggs until smooth. Next, add the buttermilk and food coloring and mix only until well combined, do not overmix.

Give this recipe a try! Tap the link for the full recipe details.

More recipes at: lovefromtheoven.com

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