A blog full of sweets and treats that are delicious, fun and simple to create.
We are huge peanut butter lovers in this house, but you don’t see a ton of peanut butter recipes on here because our daughter has a nut allergy. We still eat it, but I don’t bake with it that often, which is a shame because it’ SO good. Buckeye Balls. Peanut Butter Cups. Chocolate + Peanut Butter. It’s such a wonderful amazing perfect combo. Every now and then I give in and whip something up… Something like chocolate cupcakes with {Read More}
Happy Friday! It’s been a busy week here at Love From The Oven with three GREAT giveaways you can enter. Here’s a recap of this week’s treats… Easter PEEPS Bites From Other Blogs We all know that I love PEEPS, and we are in the height of PEEPS season. Check out some of the amazing and creative ways that you can use those PEEPS. I made some super yummy, healthy and freezer friendly Banana Blueberry Muffins. I finally got my {Read More}
I’m not sure how, but April is just days away. I think I’d like a recount, because I am certain that it can not be April yet. If it was, then clearly I’d be prepared for things like Easter and my little one’s second birthday (both arriving in the first week). Putting my issues with the calendar aside, April seems to think that it’s going to arrive on Sunday. Which brings us to April Fool’s Day. A day to mess {Read More}
A few weeks ago I was catching up on my favorite blogs, and reading about Bakerella’s trip to the Home and Housewares Show when I spotted a new product from Chicago Metallic – an amazing mold to make Brownie Bowls. Shut the front door. BROWNIE BOWLS. I couldn’t hurry myself over to the Chicago Metallic website fast enough. And there they were. An amazing set of Brownie Bowls for $10.99. Shopping cart, checkout, start stalking UPS trucks… And they arrived. {Read More}
Let’s talk coconut. I find it’s one of those things that people either like or don’t like and there isn’t much middle ground. I fall into the like category. No, wait, I fall into the LOVE category. Lately I’ve been kind of coconut obsessed, so when McCormick asked if I would like to try making their Easy Coconut Macaroon recipe and share it with my readers and Pinterest followers (as well as a giveaway – keep reading!), obviously I was {Read More}
First of all I would like to send a big THANK YOU out to everyone who entered the Easter Traditions Recipe Contest and to PEEPS And Company for sponsoring the contest and being so generous with the prizes. We have notified all of our winners and would like to congratulate them! I hope everyone enjoyed the contest and found some fun new recipes to try out.
Yesterday I shared an awesome new product from Duncan Hines called Frosting Creations, a Frosting Creations Giveaway from All You Magazine and the S’mores Cupcakes I made with Frosting Creations. As always I’m not content decorating an entire batch of cupcakes just one way, and wanted to share some fun variations with you. Chocolate Cupcake + Chocolate Marshmallow Frosting + Easter = PEEPS! How could I not top one of these cupcakes with a cute little chocolate dipped PEEP??? Ah, {Read More}
About a month ago I caught my first glimpse of a new product from Duncan Hines. Frosting Creations. Customizable frosting. 12 flavors including cotton candy and bubble gum. Pure genius. I could not wait to get my hands on this, so when I was contacted by All You Magazine to find out if I would like to try Frosting Creations, share it with my readers and hold a Frosting Creations Giveaway, it took about a millisecond to say “YES!”. Here’s {Read More}
I love muffins. They are quick and easy to make. You can pack a nice amount of nutrition into them. They freeze well. They are portable. They are perfect portions. They make for a super fast breakfast. Really, what’s not to love? We almost always have some Banana Chocolate Chip & Pumpkin Muffins in our freezer. With some fresh blueberries in my fridge, I decided it was time to make some Blueberry Muffins. Since my Banana Chocolate Chip Muffins are {Read More}
It’s no secret that I’m a big PEEPS fan. I’ve loved those brightly colored, sugar coated marshmallows since I was a child. Not only are they delicious, but they are so fun to get a little creative with. I thought I would share my Easter PEEPS ideas, as well as some other great ideas I’ve found around the web. PEEPS Stuffed Rice Krispies Treats By Love From The Oven Chocolate Dipped Easter PEEPS By Love From The Oven PEEPS Rice {Read More}
Happy Friday! I’m getting ready to take a fun little trip to Southern AZ with my oldest to check out some of the sites she’s been studying in history, visit my brother and sister in law and enjoy some yummy food of course. Hoping for a fun time. Sending some Happy 10th Birthday Love to Kevin & Amanda – one of my favorite blogs! She has some amazing giveaways this week, including KitchenAid Stand Mixers and a Canon DSLR {Read More}
Recipes are a funny thing. Sometimes you think one will be the best things ever, and it’s okay. Other times you make a recipe expecting it to be good, and it ends up knocking your socks off it’s so great. That is exactly what the Triple Chocolate Rice Krispies Treats With Jet Puffed Mallow Bits did. I assumed it would be tasty, but WOW – unbelievably delicious. When I made them, I actually made two versions at the same time, {Read More}
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