I have to say, I really love making cinnamon rolls with cake mix. While still the traditional cinnamon roll (yes, you still have to use yeast) they save a few steps and I have been really happy with the taste of each batch I’ve made. Last night I decided to give yellow cake mix a try and in my head yellow cake means birthday cake, which means sprinkles are required. This seems like a pretty fun way to start a birthday (or any random day!).

Start your day with cake? I say yes. Back in February we started my daughter’s 9th Birthday with some festive cinnamon rolls that used Pioneer Woman’s cinnamon roll recipe…
I love Ree’s cinnamon roll recipe, but for a smaller and quicker batch of cinnamon rolls, I am a pretty big fan of going the cake mix route.

To make these I used the same recipe that I used for the Cake Mix Cinnamon Rolls With Cinnamon Roll Frosting…
I stuck with a vanilla frosting for today’s cinnamon rolls.

Another fun twist is using a chocolate cake mix…
Delish!

Remember to check out this post for the cake mix cinnamon roll recipe. On Friday I will be headed back to the Duncan Hines Test Kitchen for a visit and will hopefully bring back even more fun ideas and ways to use cake mixes!
























Now these sound amazing!
Wow…amazing! I’d love to hear your pros/cons of truly homemade rolls, i.e. Ree’s recipe vs. using a shortcut. Like is one an 8 and the other is a 9. Are they both 10′s? Because if they’re really neck and neck, I am all about a shortcut. ALWAYS!
You are the cinnamon roll queen!! Love it!
firstly, this is going right on my pin board, I love me a cake mix recipe. secondly I want to go to the test kitchen too:( can you sneak me in in your purse or something! That is so cool!
I’ve never made Cinnamon Rolls w/ yesat before.. yeast scares me! But I am a fan of ALL things birthday cake, so I’m now convinced I should give it a try! Because what’s better than having sprinkles for breakfast?!
I really need to try these cake mix rolls! I love this version with sprinkles!
Birthday Cake Cinnamon Rolls, just the name tickles me. They look and read so good.
I was dying to try and make my most favorite breakfast/dessert treat – cinnamon rolls so when I found this site, I knew I had to give it a try despite my fear of yeast!
Anyway, my first hand at this was on my daughter’s 5th birthday, June 5th and I made the birthday version and even though it was my first trial and error at it, they were absolutely, unbelievably….DELICIOUS!!! I can’t wait to try this again and especially the chocolate version with maybe caramel replacing the cinnamon in the mix?
Thank you again and so happy I found this site – you ROCK!!!