• Home
  • Recipes
    • Baking & Sweets
      • Bread
      • Brownies and Bars
      • Cakes & Cupcakes
      • Candy
      • Cheesecake
      • Cookies
      • Desserts
      • Ice Cream
      • Muffins
      • No Bake
      • Pie
      • Pops
    • Meals
      • Appetizers
      • Breakfast
      • Lunches
      • Main Dishes
      • Side Dish
      • Drinks
    • Ingredients
      • Beef
      • Chicken
      • Pasta
      • Pork
      • Vegetables
    • Pets
  • About Christi
    • Life
      • Travel
      • Pets
      • House & Home
  • Privacy Policy
  • Contact
  • Subscribe
  • Home
  • Recipes
    • Baking & Sweets
      • Bread
      • Brownies and Bars
      • Cakes & Cupcakes
      • Candy
      • Cheesecake
      • Cookies
      • Desserts
      • Ice Cream
      • Muffins
      • No Bake
      • Pie
      • Pops
    • Meals
      • Appetizers
      • Breakfast
      • Lunches
      • Main Dishes
      • Side Dish
      • Drinks
    • Ingredients
      • Beef
      • Chicken
      • Pasta
      • Pork
      • Vegetables
    • Pets
  • About Christi
    • Life
      • Travel
      • Pets
      • House & Home
  • Privacy Policy
  • Contact
  • Subscribe
↑

Love From The Oven

Delicious Recipes For Easy Meals, Desserts, Cookies, Cakes, Breads, Brownies And More!

Categories

search

[post_category before="" sep=" &"]

Slow Cooker Beef Stroganoff

Jump to Recipe

Slow Cooker Beef Stroganoff combines savory beef, an irresistible creamy sauce and delicious egg noodles to create an easy dinner that your family will request time and time again.  After a few hours in the crockpot, the heavenly flavors of this meal fill the air to the point you can almost taste them, and everyone will be asking if dinner is ready!

A slow cooker full of beef stroganoff

Reasons To Make Slow Cooker Beef Stroganoff 

  • You’re ready for an irresistible meal that your entire family will love.
  • Thanks to your Crockpot, this meal cooks easily, while you do other things. 
  • It’s impossible to resist the creamy beef sauce combined with scrumptious egg noodles. 
  • If there manage to be any leftovers, you will love how great this dish tastes when reheated.

Beef stroganoff on a plate

A Favorite Family Recipe

If you have a family full of picky eaters like I do, you know how amazing it feels when you make a meal that every single person looks forward to. For our family, this easy Beef Stroganoff is one of those meals. It’s simple, it comes together quickly, the slow cooker does most of the heavy lifting and everyone walks for seconds. Family dinner success for sure! 

Ingredients for beef stroganoff

Ingredients

The ingredients in this recipe are ones you might already have on hand.

Beef stew meat is the star of the show, though I also like to slice up a chuck roast and use that instead. There are many other cuts of meat that work well in this recipe. If you want to know more about stew meat, and the differences between the different cuts, head over to my Beef Stew post where I discuss those options. 

In addition to your beef, you’ll be using beef broth, onions, garlic, Worcestershire sauce, garlic powder, onion powder, salt and pepper. These items are combined and added to your slow cooker to do their thing. And let me tell you, after a few hours that thing smells incredible.

While it’s not required, if you can I like to give this a quick stir every few hours. If you do so, make sure you get the lid off and back on as quickly as possible to minimize heat escape. 

Beef stroganoff in a crock pot

After cooking for a few hours, a bit of additional beef broth is combined with cornstarch, to help thicken your sauce. That, along with sour cream and cream cheese, is added to the Crockpot. While the sauce comes together and thickens up, egg noodles are cooked according to package directions, and then it all comes together. Deliciously. Let me tell you, I could eat that sauce with a spoon!

Crock Pot With Beef Stroganoff Sauce

One thing I do not add to my Beef Stroganoff is mushrooms. Most of my household does not like them, so they are a pass for us. If your family enjoys mushrooms, feel free to add about 8oz of freshly sliced mushrooms in at the beginning, when you start cooking your stroganoff. 

Egg noodles in beef stroganoff in a crock pot

A Note About Slow Cookers

I have three different slow cookers in different sizes, styles and ages. Each and every one cooks differently. One of them runs hot – extremely hot. Even on low that thing is an inferno. This meal would likely be more than ready to go in six hours. In this recipe I list eight hours, which should safely and fully cook your meat until tender.

That said, your slow cooker might run on the hot, or cold side, and you’ll need to adjust your cook time, or temp, accordingly. I suggest keeping an end on it around the six hour mark the first time you make it, just to see where it’s at. I say the first time, because I’m confident you’ll make this one on repeat. 

Serving Beef Stroganoff 

This recipe makes such a complete and delicious meal, I find that pairing it with a simple veggie or salad is really all that you need. You can even add fresh or cooked peas to the dish, though my family prefers them on the side. 

Spoonful of Beef Stroganoff

Other Great Slow Cooker Meals

I do love a great meal made in my Crockpot slow cooker. If you enjoy this meal, I think you’ll really like my Beef Stew Crockpot Recipe. Heck, buy double the meat and make them both. Not only do I enjoy having an amazing meal ready at the end of the day, I find these dishes both reheat wonderfully. Having leftovers for lunch the next day never makes me sad!

In a slightly different vein, Slow Cooker Chicken Tacos are another family favorite. But I don’t limit my use of this chicken to just tacos, it’s great for so many dishes. Some days I get it going in the morning, and figure out what exactly I’ll make with it as the day goes on.

Spoonful of beef stroganoff

I hope your family enjoys this Slow Cooker Beef Stroganoff as much as mine does! 

beef stroganoff on a spoon over a slow cooker and on a plate

Click To Pin And Save This Recipe

Spoonful of Beef Stroganoff

Slow Cooker Beef Stroganoff

Slow Cooker Beef Stroganoff combines savory beef, an irresistible creamy sauce and delicious egg noodles to create an easy dinner that your family will request time and time again. 
5 from 7 votes
Print Rate Save Saved!
Prep Time: 10 minutes
Cook Time: 8 hours
Total Time: 8 hours 10 minutes
Servings: 8 servings
Calories: 474kcal
Author: Christi Johnstone

Equipment

  • Slow Cooker

Ingredients

  • 2 pounds beef stew meat
  • 1/4 cup minced onion yellow onion suggested
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tbsp minced garlic
  • 3 tbsp Worcestershire Sauce
  • 2 1/2 cups beef broth, separated low sodium if you are sensitive to salty flavors
  • 1 cup sour cream
  • 6 oz softened cream cheese cut into cubes
  • 3 tbsp corn starch
  • 12 oz pasta noodles, cooked per package directions penne, rotini and egg noodles work well
  • fresh parsley for garnish if desired

Instructions

  • Prepare slow cooker by greasing or spraying interior with non-stick oil. Add stew meat, then top with onion, salt, pepper, garlic powder, onion powder, garlic and Worcestershire sauce. Stir well mix seasonings in with meat. Add 2 cups beef broth, stir and cook covered on low for 8 hours.
  • At the 8 hour mark, in a medium size bowl combine remaining 1/2 cup of beef broth with corn starch, and mix well, until all cornstarch is dissolved and incorporated into broth. Scoop out a few spoonfuls of the hot liquid from the slow cooker, and add it to the cornstarch and broth mixture, stir to combine. To that mixture add sour cream and cream cheese and mix until combined and smooth. Spoon the mixture into slow cooker, and stir to combine with ingredients in slow cooker. Place lid back onto slow cooker and allow to cook for 20 minutes.
  • During that final 20 minutes cook time, cook pasta according to package directions for a dente pasta. Take care not to overcook pasta. Drain, but do not rinse pasta. Add cooked pasta to the slow cooker and gently stir to combine. Serve immediately, topped with salt and pepper to taste, and fresh parsley or thyme for garish, if desired.

Notes

If your family enjoys mushrooms, 1 cup of fresh, sliced mushrooms can be added along with beef prior to cooking. 
While this recipe cooks on low, you can certainly cook on high if desired. As slow cookers can vary greatly in their temperature, this can take between 4-6 hours. 

Nutrition

Calories: 474kcal | Carbohydrates: 37g | Protein: 34g | Fat: 21g | Saturated Fat: 10g | Cholesterol: 144mg | Sodium: 651mg | Potassium: 656mg | Fiber: 2g | Sugar: 3g | Vitamin A: 491IU | Vitamin C: 1mg | Calcium: 100mg | Iron: 4mg
Tried this recipe?Mention @lovefromtheoven or tag #lovefromtheoven!

About author Christi Johnstone of Love From The Oven

Christi is the baker, cook, blogger, food photographer, recipe developer and sprinkle lover behind Love From The Oven. As a busy mom, it's important to Christi that her recipes are family-friendly and picky eater approved. In addition to running Love From The Oven, Christi is the author of The My Little Pony Baking Book and Smart Cookie, and the co-author of Peeps-A-Licious.
Interested in working with Christi? please contact her by email.
This post may contain affiliate links, please see our disclosure policy.

Home » Meals » Main Dishes » Slow Cooker Beef Stroganoff

#LoveFromTheOven Beef Ingredients Main Dishes Meals
July 22, 2020 by LOVE FROM THE OVEN

Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

  1. Isabella says

    July 28, 2020 at 3:28 pm

    5 stars
    So delicious!

    Reply
  2. RJ says

    July 28, 2020 at 3:38 pm

    5 stars
    This is so good and was super easy to make.

    Reply
  3. Becky says

    October 22, 2020 at 3:07 am

    Is the minced onion dried or fresh onions? I only have dried and thought 1/4 cup seems like a lot.

    Reply
    • Christi Johnstone says

      October 22, 2020 at 7:54 am

      I used fresh, but you could definitely just use dried and just use less.

      Reply
  4. Kate says

    October 22, 2020 at 9:42 am

    5 stars
    East to make and delicious.

    Reply
  5. Marsha Hamilton says

    November 15, 2020 at 4:02 pm

    5 stars
    I just made this and it was delicious…..my husband really enjoyed it.

    Reply
  6. Marsha Hamilton says

    November 15, 2020 at 4:03 pm

    5 stars
    I just made this and it was delicious. My husband loved it!

    Reply
    • Christi Johnstone says

      November 16, 2020 at 11:19 am

      Thank you! It really is one of my family’s favorite meals!

      Reply
  7. Annette says

    January 3, 2021 at 11:01 am

    5 stars
    Absolutely delicious. One of our favorite meals, especially in colder weather. On repeat here 😊

    Reply
  8. Tara Baschuk says

    February 3, 2021 at 10:43 am

    5 stars
    Ive made this and its incredible!! How would it freeze?

    Reply
    • Christi Johnstone says

      February 3, 2021 at 12:14 pm

      So glad you liked it! I’m not sure on freezing, let me know how it goes if you try.

      Reply
  9. Kim says

    April 11, 2021 at 9:33 pm

    I doubt that I will do this but i have no fresh mushrooms and don’t want to go to the store. Can I use canned mushrooms if pressured by the family or tell them to suck it up this time? Have of them pick them out anyway. Any advice? Thank you

    Reply
    • Christi Johnstone says

      April 11, 2021 at 10:02 pm

      As I don’t use mushrooms (I have a strong dislike) I’m afraid I can’t advise on how canned would do in this situation. I would add them fairly late so they don’t get too soft. Or, like I do, just leave them out – it’s delicious without them for sure!

      Reply
Hi, I'm Christi I love sharing easy & delicious recipes that your family & friends will love. I'm a mom, cookbook author...About Christi

My Favorite Recipes

  • Free Cookies e-Cookbook
  • Cookie Recipes
  • Cake Recipes
  • Main Dish Recipes
  • Bread Recipes
  • Breakfast Recipes
  • Side Dish Recipes
  • Dog Treat Recipes

Christi’s Cookbooks

Check Out My Cookbooks

Copyright ©2021, Love From The Oven.
Design by Pixel Me Designs